Egypt
Food
Know more about the delicious Jewish cuisine of Egypt, which blends authentic flavors with rich culinary traditions.
Recipes
Sofrito (Spiced Beef and Vegetable Stew)
Ingredients* 1 tb Corn oil* 1 lg ( 2 cups) onion , chopped* 2 lb Boneless beef chuck steak and shoulder meat , cut into 1-inch cubes
Beid Hamine (Egyptian slow-cooked eggs)
Ingredients* Eggs — 8* Yellow onions, skins only — 5-6* Coffee grounds (optional) — 2 tablespoons
